We believe that the urban garden is one of the solutions in the face of rising cost of living. By applying permaculture principles in the design and lifestyle, we seek to maximize onsite resources to meet most of our needs with minimal impact on the land.

Friday, 11 April 2008

What' I"ve learnt this season

I've observed and learnt some things that I would like to remember for next year:

1) Sown first lot of corn in September, and second in October
2) Plant something every month - first week.
3) Italian tomatoes aren't that great, disease prone - won't plant it again
4) Start eggplants, capsicums, tomatoes indoor in July - keep this season's plants from frost and they will come back again, and you'll get fruits earlier next season. Repeat the cycle for the new plants.
5) Start Austrian Oil seed pumpkins in icecream containers in the hotwater cupboard - germinates in 3-4 days
6) Zucchini Ambassador F1 - extremely prolific especially if a scoop of cow dung is dumped into the planting hole first before putting the plant. 1 plant is more than sufficient for the entire family with more to give away.
7) Japanese eggplants is prolific and tasty, eggplant Golden eggs is late so not worth growing in NZ climate
8) Butternut Chieftain - Prolific - each plant has at least 3 good size squash (it will keep longer if allowed to harden properly)
9) Plant Basil with Capsicums, eggplants.
10) 2 crops of dwarf beans possible - Sow first in November, second January
11) Only grow the Purple Fred climbing beans - early and prolific - two crops in the season
12) 2 telegraph cucumber plants sufficient for a family
13) 4 gerkin plants if you want to preserve
14) Mulch, mulch, mulch

More to come in the next blog